top of page
Handcrafted Sandwiches at The Crossing Grill & Bar
Fresh ingredients, generous portions, and honest flavor. We’ve been making sandwiches the right way since day one.
BBQ Beef Sandwich
Thinly sliced sirloin beef basted with tangy BBQ sauce and served with our red cabbage slaw on a toasted split top bun. Simple and delicious. Served with southern rail beans or your choice of side.
Grilled Turkey Melt
Roasted in house sliced turkey breast served with bacon, tomato, and swiss cheese on sourdough. Served with homestyle french fries.
Malibu Chicken Sandwich
Freshly breaded and crisped chicken breast topped with grilled ham and melted mozzarella. Served on a split top bun with cool avocado dressing, lettuce, tomato, pickles, and red onions. Served with home style french fries.
Rockfish Sandwich
Freshly breaded and fried rockfish filet, lettuce tomato, pickles, red onions and homemade tartar sauce on a toasted ciabatta bun. Served with red cabbage slaw or your choice of side.
Philly Cheese Steak Sandwich
Thinly Sliced ribeye steak sauteed with red onions, mushrooms and bell peppers with melted swiss cheese. Served with homestyle french fries.
French Dip
Thinly sliced ribeye beef sauteed with red onions, mozzarella cheese and served on a french roll with a side of au jus. Served with home style french fries.
Baked in house turkey breast, ham, american and swiss cheese, lettuce, tomato, red onion, bacon and mayo served on toasted bread. Choose from wheat, sourdough, or ciabatta. Served with homemade potato salad.
Baked in house turkey breast, ham, american and swiss cheese, lettuce, tomato, red onion, bacon and mayo served on toasted bread. Choose from wheat, sourdough, or ciabatta. Served with homemade potato salad.
Mushroom Mozz Sirloin Sandwich
Thinly sliced sirloin beef, sautéed mushrooms and onions, mozzarella cheese, herb mayo, lettuce, tomato, onion, and pickles served on a split top bun. Served with seasoned french fries.
The 1540
Sliced Turkey, Avocado, bacon cucumber, lettuce, tomato, and red onion piled on a ciabatta bun with our cool avocado dressing. Served with potato salad.
Grilled Chicken Breast Sandwich ( Border Style Pictured)
Grilled Chicken Breast with lettuce, tomato, red onions, pickles and herb mayo. Served with home style fries.
Can also be made in the following: Modify it under "Chicken Sand Flavors:
Teriyaki Style: Teriyaki Glaze, Grilled Pineapple
SMA Style: Chipotle Mayo, Jalapeno Jack Cheese and SMA Sauce
Border Style: Avocado, Avocado Mayo, Jalapeno Jack Cheese, and Tortill Strips
Cajun Style: Cajun Spice and Chipotle Mayo
BBQ Style: Herb Mayo, BBQ Sauce, Mixed Cheese, and Bacon
Can also be made in the following: Modify it under "Chicken Sand Flavors:
Teriyaki Style: Teriyaki Glaze, Grilled Pineapple
SMA Style: Chipotle Mayo, Jalapeno Jack Cheese and SMA Sauce
Border Style: Avocado, Avocado Mayo, Jalapeno Jack Cheese, and Tortill Strips
Cajun Style: Cajun Spice and Chipotle Mayo
BBQ Style: Herb Mayo, BBQ Sauce, Mixed Cheese, and Bacon
Salmon Avocado BLT
8oz Salmon filet on a toasted ciabatta roll with our cool avocado dressing, avocado, bacon, lettuce, and tomato. Served with seasoned french fries.
bottom of page